Savor the authentic flavors of Nubian cuisine, where every dish tells a story. Join us for a culinary journey that promises unforgettable tastes and delightful moments
Main Courses
Fillet with black pepper sauce + vegetables + rice
650 LE
Fillet with mushroom sauce + rice + sautéed vegetables.
650 LE
Chicken with lemon sauce.
500 LE
Chicken in creamy mushroom sauce.
550 LE
Beef Stroganoff.
600 LE
Chicken Piccata.
500 LE
Chicken Fajitas.
450 LE
Beef Fajitas.
500 LE
Pasta Dishes
Pasta Bechamel
150 LE
Pasta with Four Cheese Sauce
115 LE
Spaghetti Bolognese
95 LE
Spaghetti Napolitan
75 LE
Fish & Seafood
Fried Fish Fillet with Rice and Sautéed Vegetables
400 LE
Gilled Fish aro Cato
450 LE
Grilled Fish
450 LE
Grilled Fish Fillet
400 LE
Baked Fish with Sayadia Rice and Sautéed Vegetables
450 LE
Soups
Orzo Soup
75 LE
Vegetable Soup
65 LE
Lentil Soup
80 LE
Cream of Mushroom Soup
85 LE
Creamy Tomato Soup
75 LE
Zucchini Soup with Ginger
75 LE
Cream chicken Soup
85 LE
Salads and diping
Tahini
40 LE
Baba Ganoush 45 LE
Marinated Tomatoes
45 LE
Eggplant Salad 45 LE
Traditional Salad
40 LE
Green Salad
40 LE
German Potatoes
40 LE
Greek Salad
75 LE
Hummus Salad
50 LE
Nicoise Salad
80 LE
Arugula Salad with Balsamic Vinegar
80 LE
Grilled Dishes
1/2 Grilled Chicken (Charcoal Grilled) with Rice or French Fries